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Instapot Ribs

A delicious, spicy rub for ribs; cooked in the instapot and oven. Takes a few hours…

Ingredients

  • 1 rack of Ribs
  • 1 cup broth

Instructions

  1. Rinse the ribs to remove bone chips, etc, then remove the membrane (place a butter knife under the edge then pull away)
  2. Cut ribs into two-3 pieces
  3. Preheat oven to °F

Special Notes

Additional notes or background can be here…