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Title
Ingredients
- 4 apples (peeled, cored, and chopped)
- 3/4 cup water
- 1/4 cup white sugar
- 1/2 tsp cinnamon
Instructions
- In a saucepan: combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.
Special Notes
Sugar should be cut down for especially sweet apples.
