A yummy breakfast bake with egg, potatoes, and sausage…

• 1/2 bag of shredded hash browns (thawed)
• 1 lb sausage (Cooked/drained)
• 2 cups shredded cheese
• 1 cup milk or half-n-half
• 6 eggs
• salt and pepper

1. Preheat oven to 350°F
2. Place hash browns in bottom of baking dish
3. Top with sausage
4. Sprinkle cheese on top
5. mix up eggs and milk then pour over
6. bake 50 minutes

About any cooked breakfast meat will work in this. In a pinch, bread or toast could line the bottom in place of hash browns.