Stovetop Popcorn

A simple, full flavored stovetop popped popcorn…

Ingredients

3/4 cup popcorn

1-ish stock of butter

or; 1/2 cup bacon grease

Instructions

Preheat large stockpot/pan on medium high heat

add butter/oil and allow to melt

Add popcorn and close lid

Swirl routinely until popping occurs

remove from heat when popping slows

Pop remaining kernels in air popper

Special Notes

DO NOT LET THIS SIT ON ACTIVE STOVETOP! YOU CAN CATCH IT ON FIRE!

Small Pot

Use only 1/3 cup popcorn and half a stick (1/4) butter.